When considering a community, most people want to know about the food. Which is why it’s telling that dinner is one of the most popular times of the day at Aberdeen Heights. Whether it’s in our formal dining room with linen tablecloths or our more casual café, Chef Sissom makes sure there’s always something delicious on the menu.
Every morning, treat yourself to a continental breakfast with fresh coffee and a spread of fruits, juices, cereals, fresh pastries and bagels. For lunch, choose from soups and salads, hot and cold sandwiches, and an array of tempting desserts. And on Sundays, why not indulge in a leisurely brunch?
The dining room menu features a three-course meal starting with a soup or salad of the day. Choose from a list of ever-changing entrées, side dishes and desserts, including healthy dining options.
Residents meet monthly with our executive chef and food and beverage director to give feedback and offer suggestions on menus and dining. They also submit favorite recipes, which our chef whips up for the community to try.
If you’d like a taste of what makes our mealtimes so popular, explore our sample menus on the right.
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